Salmon, Chive & Crème Fraîche Canapés
A beautiful smoked salmon rosette sits atop a layer of crème fraîche spread on a dark bread round to produce an enticing savory that...
Classic Cucumber Sandwiches
It’s hard to believe just how incredibly simple and refreshing these teatime staples really are! The sprinkle of black pepper on the cucumbers adds...
Wedgwood Chicken Sandwiches
Dried sage and fresh lemon zest are the secret ingredients in the Wedgwood Tea Room’s version of these traditional sandwiches. Pictured with Classic Cucumber...
10 Delicious Ham & Cheese Savories
There’s something endlessly comforting about the pairing of ham and cheese, and this classic duo is perfectly suited for an afternoon tea menu. In...
Melon & Prosciutto Crostini
Cantaloupe, which has been thinly sliced in ribbons on a mandoline, shares the spotlight with salty prosciutto atop these crostini, with fresh mint adding...
Creamed Spinach Phyllo Cups
Gouda and Parmesan cheese give the spinach filling of these petite savories irresistible richness. Pictured with Melon & Prosciutto Crostini and Sun-Dried Tomato &...
Sun-Dried Tomato & Cucumber Canapés
Perfect for vegetarians and those who follow a gluten-free diet, these cucumber-based canapés are just as tasty as they are pretty. Pictured with Melon...
Pork Tenderloin Crostini
This simple crostini canapé features pork tenderloin and peach preserves, two foods Phyllis enjoyed. Although the pork tenderloin could be grilled, we started ours...
Janice’s Chicken Salad Sandwiches
Janice Ritter, Phyllis’s sister, shares the chicken salad recipe her family raved about, which she says she adapted from one in an old Telephone...
Mimi’s Mini Corn Puddings
Inez Norton, known to many as Mimi, made a large casserole dish of this corn pudding when she hosted her family for Sunday lunch...
