Articles You Couldn’t Get Enough Of:
1. High Tea vs. Afternoon Tea
Written by Angie Brown, this concise article will ensure that you do not make the common faux paus of referring to your teatime using the wrong term.
2. How To Create Your Own Afternoon Tea Menu
One type of scone, three savory options, and three sweet offerings will fill most tiered stands with ease and are manageable to prepare. This article will help you plan a tea menu sure to please any tea guests.
3. TeaTime 15: Notable Tea Accoutrements
Whatever your preference for taking tea, this assemblage of accoutrements in an array of sizes, as well as functions, is sure to please.
Every year your magazine articles are better than the year before. I don’t know how you do it but I look forward to every issue so keep on doing it.