Smoked Trout Tea Sandwiches
Smoked Trout Tea Sandwiches to complete your savory tea sandwich selection.
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Mini Salmon Croquette Canapés
These Mini Salmon Croquette Canapés are topped with a delicious citrus aïoli and fresh dill.
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Grapefruit, Avocado, and Ham Tea Sandwich
Parker House roll topped with a variety of savory and tart ingredients make this Grapefruit, Avocado, and HamTea Sandwich a special treat.
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Roasted Red Pepper Crustless Quiches
These crustless quiches contain no flour, making them a great teatime option for guests who must avoid gluten.
Smoked Paprika, Lemon, and Shrimp Canapés
Shrimp, seasoned with paprika, garlic, and lemon juice, curl up on heart-shaped toasted bread slices in Smoked Paprika, Lemon, and Shrimp Canapés.
Dilled Crawfish Salad Tea Sandwiches
These Dilled Crawfish Salad Tea Sandwich have the flair and flavor of the Louisiana shore.
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Jambalaya Tartlets
These beautiful Jambalaya Tartlets are topped with shrimp and fresh parsley.
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Muffuletta Palmiers
Theses Muffuletta Palmiers are full of flavor from mozzarella and provolone cheese, genoa salami, and capicola ham. Pictured with Jambalaya Tartlets.
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Scotch Egg Canapés
These Scotch Egg Canapés are the perfect savory stacker.
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Creamy Parsnip-Leek Soup with Chocolate Brioche Croutons
This sweet-and-savory combines the flavors of parsnip-leek soup with chocolate brioche croutons.
From TeaTime January/February 2016
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