Creamy Turnip Root Soup
This Creamy Turnip Root Soup is a delightful winter treat.
From TeaTime January/February 2014
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Dilled Orange-Salmon Canapés
These delectable Dilled Orange-Salmon Canapés are full of flavor from fresh dill, lime zest, and cream cheese. Pictured with Walnut-Olive Palmiers (center) and Cucumber Canapés with Lemon...
Walnut-Olive Palmiers
These savory Walnut-Olive Palmiers are a tasty combination of flaky puff pastry, Sicilian green olives, toasted walnuts, fresh thyme, and fontina cheese. Pictured with Dilled Orange-Salmon Canapés (left) and Cucumber...
Cucumber Canapés with Lemon and Sweet Onion
These simple and delicious Cucumber Canapés are a classic teatime savory. Pictured with Dilled Orange-Salmon Canapés (left) and Walnut-Olive Palmiers (center).
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Asian Shrimp and Bok Choy Slaw Canapés
These savory Asian Shrimp and Bok Choy Slaw Canapés have ab extra zing of favor from Thai sweet chili sauce. Pictured with Artichoke-Tomato Canapés.
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Artichoke-Tomato Canapés
These tasty Artichoke-Tomato Canapés are full of flavor from fresh basil, oregano, mozzarella and Parmesan cheese, Campari tomato, and artichoke hearts. Pictured with Asian Shrimp and Bok Choy Slaw Canapés.
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Beef and Spinach Sourdough Tea Sandwiches
Add these delicious Beef and Spinach Sourdough Tea Sandwiches to your next winter afternoon tea menu.
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Roasted Tomato Bisque
This Roasted Tomato Bisque from “Fireside Tea” in the January/February 2019 issue is full of rich flavor. Order your issue online or pick up a copy at newsstands...
Mouse King Cheese Truffles
Mouse King Cheese Truffles, delicious bites of goat cheese and sharp Cheddar, Mouse King Cheese Truffles, have a kick from hot sauce and cayenne pepper.
Nutcracker Palmiers
Puff pastry stuffed with gruyère cheese, bacon, and olives make a delicious savory in these Nutcracker Palmiers.
