Mini Dill Havarti and Turkey Paninis
Mini Dill Havarti and Turkey Paninis are perfect for springtime afternoon teas.
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Potato Latkes with Chive Sour Cream
With golden, crisp crusts, our Potato Latkes with Chive Sour Cream are a delicious take on traditional recipes. The accompanying cream adds a light herbal...
Garlic-and-Herb Grilled Lamb Chops
A crown of parsley is a simple yet oh-so-springworthy garnish for the succulent Garlic-and-Herb Grilled Lamb Chops.
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Lemon-Scented Steamed Asparagus
This classic Lemon-Scented Steamed Asparagus is a perfect addition to a spring tea menu.
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Springtime Salad
This Springtime Salad is a delicious mixture of Bibb lettuce, carrot, kalamata olives, shaved fennel, Gruyère cheese, cauliflower, and a tarragon vinaigrette.
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Mini Dill Havarti and Turkey Paninis
These Mini Dill Havarti and Turkey Paninis are a light and delicious afternoon tea savory.
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English Pea Salad in Phyllo Cups
These English Pea Salad in Phyllo Cups are great any time of the year. Pictured with Radish-Poppyseed Tea Sandwiches.
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Radish-Poppyseed Tea Sandwiches
These Radish-Poppyseed Tea Sandwiches are a delectable treat. Pictured with English Pea Salad in Phyllo Cups.
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Shrimp Bisque
Sherry fresh thyme, sweet onions, and extra virgin olive oil combine to create a delicious Shrimp Bisque.
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Pepperoni-Soppressata Tea Sandwiches
These Pepperoni-Soppressata Tea Sandwiches are a savory treat layered with provolone cheese, soppressata, pepperoni slices, and olive tapenade on Italian bread.
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