Mini Stilton Cheesecakes with Pecan Crusts
These miniature cheesecakes are a delicious savory that is easy to serve to guests at teatime.
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Turkey Tea Sandwiches
A thin layer of homemade plum chutney adds delightful sweetness to a traditional turkey tea sandwich, perfect for any harvest-themed teatime. Turkey Tea Sandwich...
Cream Cheese Triple-Stack Sandwiches
Cream cheese mixed with pumpkin purée, lemon zest and juice, and fresh rosemary creates a unique seasonal filling for a classic triple-stack finger sandwich....
Harvest Salad
A hearty cooked salad of beets, broccoli, and onion, tossed with fresh apple, toasted pecans, and apple cider vinaigrette is a refreshing complement to...
Butternut Squash, Lentil & Spinach Canapés
A combination of marjoram, ginger, and sage give these savory canapés a robust flavor perfect for the holidays.
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12 Tasty Takes on Chicken Salad
Find the perfect chicken salad-based bite to add to your next teatime menu.
Chicken à la King Patty Shells
The key components of traditional Chicken à la King—diced chicken in a cream sauce with vegetables—served in a light, fluffy puff pastry shell transforms this Sunday supper classic into an individual savory for teatime.
Ham & Cheese Flower Sandwiches
The mild flavor of Muenster cheese along with briny ham are wonderful together in these charming flower-shaped tea sandwiches whose centers are filled with diced cherry tomatoes.
Apple & Grape Chicken Salad Sandwiches
Children of all ages will savor these tea sandwiches whose chicken salad filling is studded with bits of diced apple and grapes.
Salmon Roses on Cucumber Rounds
Strips of smoked salmon shaped into rosettes and placed into the wells of scooped-out cucumber slices make for a light, yet eye-catching, savory.
