Sweets Course:
Conclude your event on a sweet note with Driftwood Tea Company’s Jasmine Orchard Oolong Tea paired with White Chocolate–Lemon Linzer Cookies, Butterfly Apricot Pastries, and Miniature Whipping Cream Pound Cakes.
Sweets Course:
Conclude your event on a sweet note with Driftwood Tea Company’s Jasmine Orchard Oolong Tea paired with White Chocolate–Lemon Linzer Cookies, Butterfly Apricot Pastries, and Miniature Whipping Cream Pound Cakes.