Savories Course:
Next, tempt guests with a variety of coastal-inspired savories, including Lobster “Spring Roll” Tea Sandwiches, Seared Scallop & Chorizo Canapés with Herb Sauce, and Fish Taquitos with Creamy Slaw. Pair these delightful bites with a cup of refreshing tea, such as East Indies Tea Company’s Morning Mist Green Tea.
