Green Apple–Chicken Salad Sandwiches

Almond-Olive Sandwiches

Green and black olives, cream cheese, roasted almonds, and wheat bread combine to create an impressive spread of Almond-Olive Sandwiches. Pictured with Ham and Cucumber Sandwiches with Mango-Thyme Butter and...

Black and Blue Roulades

Roast beef and blue cheese made a hearty teatime sandwich in Black and Blue Roulades.
Shrimp and Bok Choy Slaw Canapés

Asian Shrimp and Bok Choy Slaw Canapés

These savory Asian Shrimp and Bok Choy Slaw Canapés have ab extra zing of favor from  Thai sweet chili sauce. Pictured with Artichoke-Tomato Canapés. ...
Artichoke-Tomato Canapés

Artichoke-Tomato Canapés

These tasty Artichoke-Tomato Canapés are full of flavor from fresh basil, oregano, mozzarella and Parmesan cheese, Campari tomato, and artichoke hearts. Pictured with Asian Shrimp and Bok Choy Slaw Canapés. ...
Beef and Spinach Sourdough Tea Sandwiches

Beef and Spinach Sourdough Tea Sandwiches

Add these delicious Beef and Spinach Sourdough Tea Sandwiches to your next winter afternoon tea menu. Save Recipe Print Beef and...
Pork Tenderloin Canapés

“Hunk of Burning Love” Pork Tenderloin Canapés 

These “Hunk of Burning Love” Pork Tenderloin Canapés are layers of tender pork, mixed greens, and Memphis barbecue sauce on top of a multigrain...
“That’s Alright Mama” Grilled Peanut Butter–Banana Tea Sandwiches 

“That’s Alright Mama” Grilled Peanut Butter–Banana Tea Sandwiches 

Elvis Presley was a lover of peanut butter and banana and these simple but delicious “That’s Alright Mama” Grilled Peanut Butter–Banana Tea Sandwiches are a...

Tea on Lake Placid

Now is the time to get lost in nature's splendor, and indulge in a casual autumn-inspired tea party on the porch. Enjoy these flavorful...
Apple-Cheddar

Apple-Cheddar Tea Sandwiches

Save Recipe Print Apple-Cheddar Tea Sandwiches   Yield: 12 sandwiches • Preparation: 10...
Blue Cheese Tea Sandwiches

Blue Cheese Tea Sandwiches

Cut these Blue Cheese Tea Sandwiches into fall shapes for a nice autumn touch. From TeaTime, September/October 2016 Discover more seasonal recipes, table settings, and teatime inspiration by ordering...

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