Cranberry-Walnut Ham Salad Tea Sandwiches
Classic ham salad is embellished for autumn with the addition of dried cranberries and toasted walnuts for extra taste and texture. Pictured with our...
Pastrami-Swiss Tea Sandwiches
Rye bread with caraway seeds, Swiss cheese, mayonnaise, spicy brown mustard, and spring mix lettuces combine to create delectable Pastrami-Swiss Tea Sandwiches.
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13 Scrumptious Tea Sandwiches for Summer
Savor the beautiful sunny days of summer with a tempting selection of some of our favorite seasonal tea sandwich recipes from the pages of...
Cucumber Fans
These canapé Cucumber Fans are a delectable and stylish treat.
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8 Fantastic Fall Tea Sandwiches
Savor the cool, crisp days of autumn with a tempting selection of some of our favorite seasonal tea sandwich recipes from the pages of...
Asparagus and Ham Tartines
Our version of a tasty tartine is topped with a creamy aïoli, sliced ham, and asparagus spears. Pictured with our Soupe à l’Oignon.
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Devilish Ham Tea Sandwiches
Diamond-shaped Devilish Ham Tea Sandwiches are an inexpensive, but elegant, tidbits for the savories course of your tea.
Cucumber-Avocado Tea Sandwiches
A twist on the traditional cucumber tea sandwich, our version adds avocados, spinach, and alfalfa sprouts to the mix.
Corned Beef & Cabbage Tea Sandwiches
Corned Beef & Cabbage Tea Sandwiches are a classic and scrumptious Irish staple that pairs perfectly with a cup of tea. Corned Beef &...
Wild Mushroom and Walnut Pâté on Crostini
Three kinds of mushrooms mixed with walnuts and shallot make a delicious topping for crostini.
