Pineapple-Almond Thumbprint Cookies
These Pineapple-Almond Thumbprint Cookies are delightful with a robust cup of black tea. Pictured with Peanut Butter–Swirled Brownies.
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Petite Lemon-Basil Pound Cakes
Butter, cream cheese, lemon extract and zest, cake flour, and fresh herbs create tasty Petite Lemon-Basil Pound Cakes.
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Vanilla, Sour Cream & Poppy-Seed Bundt Cake
This lovely Vanilla, Sour Cream & Poppy-Seed Bundt Cake is the centerpiece of a festive afternoon tea.
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Peanut Butter–Chocolate Chip Cookies
These Peanut Butter–Chocolate Chip Cookies are perfect for any time of the year.
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Strawberry-Macadamia French Macarons
Strawberry-Macadamia French Macarons provide a perfect, simple sweetness.
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Blueberry-Basil Tartlets
Blueberry-Basil Tartlets filled with juicy blueberries and fresh herbs
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Mini Coconut Cupcakes
These beautifully decorated Mini Coconut Cupcakes are delicate in design and striking in flavor. Cupcakes pictured with Strawberry-Macadamia French Macarons and Blueberry-Basil Tartlets.
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Lemon Tartlets
A rich lemon filling topped with a fresh sweetened whipped cream and a candied lemon slices make these tartlets a special sweet treat!
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Chocolate Truffle Cakes
Your teatime guests will love these Chocolate Truffle Cakes with a milk chocolate filling.
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Macadamia-Coconut French Macarons
These Macadamia-Coconut French Macarons with toasted coconut–cream cheese filling are simply decadent.
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