Sweets Course
Bring your afternoon tea to a close with Hibiscus & Lemon Sablés, Strawberry Tea Cakes, and Key Lime Tartlets paired with Simpson & Vail’s Forget-Me-Not Black Tea.
Blue & White Teatime
Sweets Course
Bring your afternoon tea to a close with Hibiscus & Lemon Sablés, Strawberry Tea Cakes, and Key Lime Tartlets paired with Simpson & Vail’s Forget-Me-Not Black Tea.
Beautiful..I just love my Tea Time Magazine .
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for making my day…
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