Savories Course
Brew a pot of Darjeeling Dooteriah Estate 2nd Flush for the savories course, which includes Asparagus-Pancetta Quiche, Cucumber-Watercress Canapés, and Roast Lamb Salad Tea Sandwiches with Pistachio-Mint Pesto.
Savories Course
Brew a pot of Darjeeling Dooteriah Estate 2nd Flush for the savories course, which includes Asparagus-Pancetta Quiche, Cucumber-Watercress Canapés, and Roast Lamb Salad Tea Sandwiches with Pistachio-Mint Pesto.
