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TeaTime Magazine

Home
Newsletter
Holidays
Infusions
Recipes
- Gluten-Free
- Savories
- Scones
- Sips
- Spreads
- Sweets
- Tea Sandwiches
- Cooking with Tea
- Menus
Table Settings
- Tablescapes
- China
- Tea Wares
- How-tos
Featured
- People
- Tearooms
- Travel
- Companies
- Books
- Web Extras
- The Cozy Corner
Events
- TeaTime Events
- Events Calendar
Shop
Subscribe
- Digital Subscription
- Print Subscription

Home Recipes Menus Children’s Easter Tea

Children’s Easter Tea

April 8, 2022

Savories Course

Next, pair Simpson & Vail’s Beatrix Potter Herbal Tisane Blend with our delectable Ham and Cheese Tea Sandwiches, Carrot Canapés, and Egg Chicks.

3

Previous articleMay/June 2022 Issue Preview

Next articleLemon-Coconut Scones

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TeaTime is a source book for all who love tea and who want to enrich life with the serenity of teatime. The magazine proclaims the pleasures of tea as a gourmet beverage, and offers informative articles that range from food features to tearoom profiles. TeaTime goes beyond the history and science of the beverage and celebrates the art and passion that make drinking tea a memorable occasion.

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