Pumpkin Mousse Tartlets

Pumpkin Mousse Tartlets

Filled with rich spices and topped with Sweetened Whipped Cream, these Pumpkin Mousse Tartlets will be the star of your afternoon tea.

Pumpkin Cheesecakes

Savor the sweet taste of fall by enjoying mini pumpkin cheesecakes wrapped in delectable gingerbread crust.
Pumpkin Muffins

Pumpkin Muffins

Baked with a blend of rich spices and crystallized ginger, these Pumpkin Muffins set the tone for the bounty of autumnal treats at your harvest tea.
Cranberry Crumb Bars

Cranberry Crumb Bars

These Cranberry Crumb Bars combine the tart taste of cranberries with a crunchy oatmeal crust.
Pumpkin-Pound-Cake

Pumpkin Pound Cake

Pumpkin Pound Cake is a lovely addition to any fall meal.
Apple-Pecan Bars

Apple-Pecan Bars

These delicious Apple-Pecan bars combine Granny Smith apples, finely chopped pecans, and a perfect dash of cinnamon to make a perfect fall treat.

Pumpkin Crème Brûlée

Crème brûlée served in baby pumpkins is a delicious and clever fall treat.

Maple Chiffon Cakes

Adorned with Pastry Leaves and Butterscotch-Pecan Acorns, Maple Chiffon Cakes are an elegant dessert for fall days.

Banana-Cream Tarts

Pretty meringue-topped Banana-Cream Tarts are a delicious treat at tea time.  From TeaTime September/October 2012
Preacher Cookies

Preacher Cookies

These old-fashioned no-bake cookies earned their name because they can be made quickly and easily—like when the preacher shows up at the door unexpectedly.

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