Pumpkin-Spice Layer Cakes
Teatime guests will be quite impressed by these pretty layer cakes that sport the flavors of pumpkin, cinnamon, cardamom, ginger, and cloves, as well...
Apple & Toffee Scones
Mimicking the flavors of a caramel apple, these decadent scones are sure to please, especially at an autumnal teatime.
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Cranberry, Macadamia Nut & Coconut Mini Cakes
Boasting cranberries in the compote filling, pink glaze topping, and garnish, these delightful cake stacks, studded with coconut and macadamia nuts, are bursting with...
Hibiscus-Rose Tartlets
Teatime guests will be amazed that these tartlets, which are almost too pretty to eat, are oh-so tasty. A panna cotta–style rose-scented filling hides...
Pink Lemonade Spritz Cookies
Crushed freeze-dried strawberries tint and season the dough of these lemony spritz cookies. Pictured with our Hibiscus-Rose Tartlets and Cranberry, Macadamia Nut & Coconut...
Apple Cupcakes with Cardamom–Cream Cheese Whipped Frosting
Tart Granny Smith apple adds brightness to moist vanilla cupcakes that are crowned with cardamon-laced cream cheese frosting. Pictured with our Rosy Apple Tartlets.
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Oat-Pecan Linzer Cookies with Apple Butter Filling
Showing through apple-shaped openings, store-bought apple butter fills these toothsome oat and toasted pecan butter cookies. Pictured with our Rosy Apple Tartlets and Apple...
Rosy Apple Tartlets
Teatime guests are sure to be impressed with these apple-adorned tartlets that are much easier to put together than their lovely appearance would suggest....
10 Sweet Cheesecake Recipes for Summer
Rich, creamy cheesecake is a delightfully indulgent treat to add to a sweets course at afternoon tea. This selection of summer-inspired recipes features a...
Mango Swiss Roll
A moist, sponge-like cake, filled with a luscious center of mango cream cheese and crowned with a dollop of piped whipped cream, provides a...
