Crème Fraîche Scones
Most scone recipes call for just milk, cream, or buttermilk, but this one adds crème fraîche for delightful zip. If vanilla bean paste is...
Lemon–Poppy Seed Scones
Greek yogurt replaces the usual cream, buttermilk, or milk in this scone recipe, adding luscious texture and tang, while fresh lemon zest provides lovely...
Gluten-free Beet & Chocolate Scones
Roasted red beets give beautiful, natural color to these heart-shaped chocolate-laced bakes.
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German Chocolate Scones
The flavors of the iconic cake—sweet chocolate, coconut, and toasted pecans—are in every bite of these delectable teatime bakes.
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Strawberries & Cream Scones
Roasted strawberries and cream cheese impart delicate sweetness and rich flavor to these toothsome scones.
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Vanilla Chai Scones
Masala chai ground finely and incorporated into the dough of these scones provides wonderful spicy notes.
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Walnut-Currant Scones
Flavored by chopped walnuts and sweet currants, these plump morsels provide a delectable welcome to a teatime celebrating Hanukkah.
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Gluten-free Cranberry-Ginger Scones
Studded with dried cranberries and two forms of ginger (ground and crystallized), these spicy and sweet, well-rounded scones are delicious for the holidays.
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Low-carb Gluten-free Cheddar & Chive Scones
This enticing, savory scone–flavored by sharp Cheddar cheese and fresh chives–is additionally low in carbohydrates, which is a wonderful option for those following a...
Our Favorite Autumn-Inspired Scone Recipes
Enjoy a bounty of seasonal spices and produce by indulging in these toothsome, autumn-inspired scones, featuring a variety of both sweet and savory bakes.
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