White Chocolate & Lavender Coconut Macaroons
A touch of lavender blends with white chocolate to make White Chocolate & Lavender Coconut Macaroons, a gluten-free treat.
French Lentil Salad in Frico Cups
Crispy Frico Cups made from Parmesan cheese are a lovely way to serve French Lentil Salad.
Easter Mendiants
With just four ingredients, these Easter Mendiants couldn't be easier to put together.
Vanilla-Tangerine Panna Cottas
These Vanilla-Tangerine Panna Cottas are a lovely sweet for teatime when served in a vintage teacup.
Ham, Corn, and Chive Crustless Quiche
A crustless quiche like this Ham, Corn, and Chive Crustless Quiche is a perfect addition to the savory course when one of your guests has a gluten allergy.
Chocolate-Chai Cake Bites
These gluten-free Chocolate-Chai Bites are a thoughtful and delicious addition to your tea menu when a guest has a gluten allergy.
Apple, Blue Cheese, and Walnut Scones
The unlikely marriage of tart apples and sharp blue cheese in these gluten-free Apple, Blue Cheese, and Walnut Scones makes for a very happy teatime.
Gluten-free Peach Scones
These Gluten-free Peach Scones are bursting with the flavor of ripe summer peaches.
Guava-Glazed Shrimp Canapés
Guava-Glazed Shrimp Canapés are delicious seafood bites with the flavor of guava and lime.
