Bridal Tea on a Budget

Savories Course:


Next, delight your guests with a delicious savories course featuring Sun-Dried Tomato & Cucumber Canapés, Creamed Spinach Phyllo Cups, and Melon & Prosciutto Crostini. These bites pair perfectly with Formosa Oolong Tea.

2 COMMENTS

  1. Please STOP styling your tables with napkins set underneath the plate. It is wrong! No matter how many times it is set this way it will be wrong. One is never supposed to touch a plate let alone pick one up to retrieve a napkin. It’s important your readers learn proper etiquette by providing correct information. Thank you

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