Savories Course:
Begin your outdoor occasion with a selection of savories, including English Pea Salad in Phyllo Shells, Terrine-Cheddar Tea Sandwiches, and Cucumber-Feta Canapés, paired with Mark T. Wendell’s First Flush Darjeeling Tea.
Begin your outdoor occasion with a selection of savories, including English Pea Salad in Phyllo Shells, Terrine-Cheddar Tea Sandwiches, and Cucumber-Feta Canapés, paired with Mark T. Wendell’s First Flush Darjeeling Tea.
