TeaTime Magazine

9 Vegetarian Savories Perfect for Teatime

9 Vegetarian Savories Perfect for Teatime

Enjoying a selection of savory bites paired with tea is a wonderful way to spend the afternoon. Whether you’re planning a menu around specific dietary restraints or just want to try out a few new recipes, these terrific vegetarian treats are sure to please any tea guest. From tasty tea sandwiches to filled phyllo cups, we have compiled some of our favorite savory snacks that are perfect to feature at your next teatime.

1. Petits Savory Éclairs
Petits Savory Éclairs, filled with delectable Herbed Goat Cheese, make a delightful and unexpected savory to serve guests for afternoon tea.


2. Marmite and Cheese Honey Cups
The delicious flavors of marmite, honey, and cheese crumbles combine in a scrumptious phyllo cup to create Marmite and Cheese Honey Cups. 


3. Roasted Vegetable and Cream Cheese Tea Sandwiches
Fresh veggies and roasted meat created these tasty Roasted Vegetable and Cream Cheese Tea Sandwiches.

4. Ginger-Orange Wild Rice Salad in Phyllo Cups
Wild rice drizzled with fruit vinaigrette is a savory treat in Ginger-Orange Wild Rice Salad in Phyllo Cups.

5. Marinated Green Bean Salad
Vegetables marinated in Red Wine–Mustard Vinaigrette are delicious and refreshing atop slices of bell pepper.

6. Savory Pear-Onion Compotes in Puff Pastry Baskets
Blue cheese and pears make a flavorful combination in these Savory Pear-Onion Compotes in Puff Pastry Baskets.

7. Ruffled Cucumber Canapés
Layers of thinly sliced cucumbers and pink peppercorn butter make these ruffled canapés a special treat.

8. Watercress and Pea Soup
Herbes de Provence, watercress, and English peas combine to create scrumptious soup. 

9. Lemon-Mint Radish Tea Sandwiches
Fresh lemon, mint, and thin radish slices create delicate and delicious tea sandwiches.

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