Maple Glaze
 
Makes approximately ½ cup
Ingredients
  • 1 cup confectioners’ sugar
  • 2 to 3 tablespoons heavy whipping cream
  • 1 teaspoon maple extract
Instructions
  1. In a small bowl, whisk together confectioners’ sugar, cream, and maple extract. Use immediately.
Recipe by TeaTime Magazine at https://teatimemagazine.com/indulge-in-falls-charm-with-darci-hannahs-new-cozy-mystery-and-pumpkin-scones/