Chive-Horseradish Mayonnaise
Serves: ⅓ cup
 
Ingredients
  • ⅓ cup mayonnaise
  • 1 teaspoon prepared fresh horseradish
  • 1 tablespoon chopped fresh chives
  • ⅛ teaspoon salt
  • ⅛ teaspoon ground black pepper
Instructions
  1. In a small bowl, stir together mayonnaise, horseradish, chives, salt, and pepper to combine. Cover and refrigerate until needed.
Recipe by TeaTime Magazine at https://teatimemagazine.com/roast-beef-cheddar-watercress-sandwiches/