Almond Icing
 
Makes approximately ¼ cup
Ingredients
  • 1 cup confectioners’ sugar
  • 1 tablespoon whole milk
  • 1½ teaspoons almond extract
  • Food coloring (if you’re feeling really fancy)
Instructions
  1. In a small bowl, stir together confectioners’ sugar, milk, and almond extract until smooth. If using food coloring, tint icing to desired hue. Use immediately.
Recipe by TeaTime Magazine at https://teatimemagazine.com/valerie-burns-serves-up-a-new-mystery-series-with-two-parts-sugar-one-part-murder/