The almost sweet profile of paprika adds a nice hint of spice to these baked bread crumbs that serve as a delectable topping for our Chicken à la King Patty Shells.
Ingredients
¼ cup panko bread crumbs
½ tablespoon unsalted butter, melted
⅛ teaspoon paprika
Instructions
Preheat oven to 350°. Line a rimmed baking sheet with parchment paper.
In a small bowl, stir together bread crumbs, melted butter, and paprika. Toss until bread crumbs are coated in butter. Spread mixture onto prepared baking sheet.
Bake, stirring occasionally, 3 to 4 minutes. Let cool completely. Store in an airtight container until needed.
Recipe by TeaTime Magazine at https://teatimemagazine.com/chicken-la-king-patty-shells/