Bittersweet Chocolate Ganache Filling
Serves: ¼ cup
 
Ingredients
  • 1 (4-ounce) bittersweet chocolate premium baking bar, finely chopped
  • 3 tablespoons heavy whipping cream
Instructions
  1. In a small saucepan, combine chocolate and cream over low heat. Let chocolate melt, stirring as necessary until smooth. Let cool slightly before using.
Recipe by TeaTime Magazine at https://teatimemagazine.com/chocolate-filled-salted-caramel-french-macarons/