Coconut Filling
Serves: approximately 2 cups
 
Ingredients
  • 1 cup unsalted butter, softened
  • ¼ cup coconut milk
  • ¼ teaspoon kosher salt
  • 2 cups confectioners’ sugar
  • ½ cup toasted unsweetened flaked coconut cooled
Instructions
  1. In a large bowl, beat butter with a mixer at medium-low speed until creamy, 3 to 4 minutes, stopping to scrape sides of bowl. Add coconut milk and salt, beating until combined. Add confectioners’ sugar and coconut, beating until well combined. Use immediately.
Recipe by TeaTime Magazine at https://teatimemagazine.com/snowman-macarons/