Simple Syrup
Serves: Makes ½ cup
 
Ingredients
  • ¼ cup water
  • ¼ cup sugar
Instructions
  1. In a small saucepan, heat ¼ cup water and sugar over medium heat until sugar dissolves. Remove from heat. Let cool completely before using.
Recipe by TeaTime Magazine at https://teatimemagazine.com/chocolate-peanut-butter-banana-roulade/