Horseradish Aïoli
- ⅓ cup mayonnaise*
- 2 teaspoons prepared horseradish
- In a small bowl, combine mayonnaise and horseradish, whisking until smooth and creamy.
*We used Hellman’s Mayonnaise.
Recipe by TeaTime Magazine at https://teatimemagazine.com/beef-cheddar-triple-stack-sandwiches-recipe/
3.5.3226