Ham, Asparagus & Tahini Tea Sandwiches
Serves: approximately 1⁄2 cup
 
Ingredients
  • 1⁄3 cup tahini*
  • 2 tablespoons plain Greek yogurt
  • 1 tablespoon sesame seeds, toasted
  • 1 teaspoon honey
  • 1⁄4 teaspoon hot pepper sauce
  • 1⁄8 teaspoon fine sea salt
  • 1⁄8 teaspoon fresh ground black pepper
Instructions
  1. In a medium bowl, stir together tahini, yogurt, sesame seeds, honey, hot pepper sauce, salt, and black pepper. Use immediately, or transfer to a covered container, refrigerate, and serve within a day.
Notes
*We used Krinos Tahini.
Recipe by TeaTime Magazine at https://teatimemagazine.com/ham-asparagus-tahini-tea-sandwiches/