Peanut Butter–Cream Cheese Topping
Serves: approximately ¾ cup
- 1⁄4 cup no-sugar-added smooth peanut butter
- 4 ounces cream cheese, softened
- 2 teaspoons granulated sugar substitute*
- In a medium bowl, beat together peanut butter, cream cheese, and sugar substitute with a mixer at medium-high speed until smooth, 2 to 3 minutes.
*We used Swerve Granular sugar replacement.
Recipe by TeaTime Magazine at https://teatimemagazine.com/peanut-butter-cookie-logs/
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